Over the weekend we took Lily to a restaurant for brunch and gave her pea soup. She absolutely loved it so I was inspired to make a healthier version at home. I figured I might as well make it a soup I would eat too. Problem is, I love a good, chunky, hearty soup. Just feels like more of a meal, you know? So I decided to go with a lentil soup recipe that I could make chunky (sorry to use that word again) for me, and then throw it in the Vitamix and puree it for Lily. Turned out so good that I had to share wi[...]
